Easiest Way to Prepare Tasty Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

Delicious, fresh and tasty.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo. Learn this EZ Mexican Shrimp Cocktail recipe today! This is an excellent summer dish to help break the heat and cool you down. My very first attempt to catch my own shrimp.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo In this video i introduce red cherry shrimps in my planted tank. Red Cherry shrimp or RCS are a breed of shrimp known as Neocaridina denticulata sinensis. I love shrimp scampi because it is easy to make, takes just a few minutes and is absolutely delicious served over pasta. You can cook Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo using 23 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

  1. It's of ● For The Proteins.
  2. Prepare 60 of Presteamed Shrimp [de-tailed - de-veined].
  3. You need 12 oz of Smoked Spicy Andouille Cajun Sausage [sliced on the bias].
  4. Prepare of ● For The Carbs.
  5. It's 1 Bag of Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!].
  6. Prepare 1 (8 oz) of Pkg Presteamed White Rice [use as a filler & thickener].
  7. It's of ● For The Vegetables & Seasonings [all fine minced - de-seeded].
  8. It's 1/2 Cup of Green Bell Pepper.
  9. Prepare 1/3 Cup of Jalapeno Peppers.
  10. It's 1/3 Cup of Celery With Leaves.
  11. It's 2 tbsp of Fine Minced Garlic.
  12. Prepare 3/4 Cup of Spanish Onion.
  13. You need 1/2 tsp of Fresh Ground Black Pepper.
  14. You need of ● For The Wet Ingredients.
  15. It's 2 tbsp of Garlic Frying Oil.
  16. You need 1 tbsp of Louisiana Hot Sauce [+ reserves].
  17. It's 1 of (= 2 Cups) Can Chicken Broth.
  18. You need 6 Cups of Water.
  19. Prepare of ● For The Sides [as needed].
  20. You need of Potato Salad [yup.we mix that in down south].
  21. It's of Louisiana Hot Sauce.
  22. Prepare Slices of Garlic Bread.
  23. Prepare of Fresh Cilantro Or Parsley [for garnish].

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Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo step by step

  1. Here's the basics of what you'll need..
  2. Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables..
  3. Add all broth and water to vegetables and bring to a heavy simmer..
  4. Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly..
  5. A fantastic OTC choice!.
  6. Also, add your precooked rice to thicken your Gumbo..
  7. At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly..
  8. Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!.

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